natto'day
July 10th is natto(fermented soybeans)'s day in Japan.
Because Japanese call July("nana") & 10th("tou").
So,today is natto's day .
Do you like natto? I like it.
And I ofen eat it with mustard & scallion asspice.
Why don't you try this combination?

1 Comments:
I don't like natto so much. But your serving idea sounds interesting. Maybe I'll try it.
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